World class manufacturing

The Pakco plant boasts four state-of-the-art factory facilities, manufacturing 160 branded SKUs for the local market, as well as other private label SKUs.

All four facilities were rebuilt between 2008 and 2009, resulting in a globally competitive manufacturing operation, certified by the South African Department of Health and accredited by FSSC to global food safety standards.

The plant currently operates at 100% single shift capacity, which can be doubled without further capex requirements. Pakco has the infrastructure, capacity and manpower to produce additional output for increased orders and new product lines, which opens up opportunities to develop strategic partnerships and licensing agreements that optimise the plant’s potential.